French 75

Ingredients

• 1 ounce gin
• ½ ounce lemon juice, freshly squeezed
• ½ ounce simple syrup
• 3 ounces Champagne (or other sparkling wine)
• Garnish: lemon twist

Steps

1. Add the gin, lemon juice and simple syrup to a shaker with ice and shake until well-chilled.
2. Strain into a Champagne flute or cocktail glass.
3. Slowly pour Champagne into the glass.
4. Garnish with a lemon twist.

Recipe from liquor.com

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